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Thursday, August 28, 2008


Here is a fresh peach pie I baked tonight. I know it is not exactly beautiful, but I just started baking pies from scratch. I made butterflies and dragonflies with the leftover crust like my Grandma use to do with cinnamon and sugar sprinkled over it. YUM!!

1 comments:

Robin said...

Can't wait until we get to taste test your pies!!! Looks good!